In a recent feature by Kitchens Bedrooms & Bathrooms magazine, Cor Domi’s Head of Design, Matthew Andrews, shared his insights into the rise of restaurant-inspired living and the design principles that help create spaces that feel both luxurious and inviting.
According to Matthew, the trend has been driven by a shift in how people use their homes. Rather than designing purely functional kitchens and dining spaces, homeowners are increasingly seeking environments that create a sense of occasion while remaining practical for everyday living.
One of the most effective ways to achieve this is through bespoke banquette seating. A feature often associated with restaurants, banquettes create intimate dining experiences while encouraging social interaction around the kitchen. Their growing popularity reflects the desire for more relaxed, hospitality-inspired living spaces.
Material selection also plays a crucial role. Rich textures such as natural stone, fluted timber, brass detailing and tactile fabrics help elevate interiors and introduce depth and character. When combined with carefully considered lighting, these materials create the layered atmosphere commonly found in high-end hospitality settings.
Lighting remains one of the most important elements of restaurant-inspired design. Rather than relying on a single source, layered lighting schemes incorporating pendants, wall lights and subtle cabinet illumination help establish warmth, ambience and flexibility throughout the day.
While trends continue to evolve, Cor Domi’s approach focuses on creating timeless foundations using quality materials and thoughtful craftsmanship. By introducing hospitality-inspired details through furniture, lighting and accessories, homeowners can create spaces that feel sophisticated, welcoming and built to last.
The result is a home that balances everyday functionality with the atmosphere and elegance typically associated with exceptional restaurants and bars.
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